Kuliner Fungsional untuk Optimalisasi Produksi ASI dan Kesehatan Ibu Menyusui. Book Chapter of Culinary Nutrition, [S. l.], v. 2, n. 1, 2025. DOI: 10.5281/83a42d44. Disponível em: https://bookchapter.nuansafajarcemerlang.com/index.php/gizi-kuliner/article/view/158. Acesso em: 14 apr. 2026.